The recipe that I’m sharing with you all today hardly qualifies as one. It’s less than a handful of ingredients that when combined transform simply into summer on your plate. Sweet, juicy, tart, tangy, fragrant, intoxicating summer. I’ve talked a little bit about my love for peaches here and looking back at my most recent posts it’s pretty obvious that they’re front and center in my life right now. I hope you guys don’t mind my peach obsession and are celebrating this season’s fuzzy, sweet fruit along with me!
Ingredients for the Peach Salad
2 ounces feta cheese
1 small shallot
some fresh ground pepper
drizzle olive oil (optional)
Slice up the washed and dried peaches. Finely chop the shallot. Crumble up the feta. Chiffonade the basil. Toss it all together in a big bowl, give it a few minutes so the flavors to marry. Serve or eat right out of the bowl!